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From our kitchen

Menu

Seasonal, regional, fresh. The menu moves with the seasons and the day's catch.

From the wood-fired oven

Pizza · Pinsa · Tarte flambée — freshly baked, crisp at the edge, soft in the middle.

  • Pizza Margherita

    Vegetarian

    Tomato sauce, mozzarella, fresh basil.

    €13.50
  • Meerzeit pizza

    Seaweed remoulade, pulled salmon, red onions, capers, dill.

    €18.50
  • Pizza rucola

    Tomato sauce, mozzarella, Parma ham, rocket, parmesan.

    €17.50
  • Pizza bianca

    Vegetarian

    Ricotta, mozzarella, garlic, rosemary, cherry tomatoes.

    €15.50
  • Pinsa romana

    Vegetarian

    Hand-shaped pinsa dough, buffalo mozzarella, cherry tomatoes, basil.

    €16.50
  • Pinsa mare

    Seaweed remoulade, prawns, lemon, chilli, dill.

    €21.50
  • Tarte flambée classic

    Crème fraîche, onions, smoked bacon.

    €13.00
  • Tarte flambée vegan

    Vegan

    Hummus, grilled vegetables, rocket, cherry tomatoes.

    €13.00

Starters

  • Meerzeit bread board

    Vegetarian

    Freshly baked sourdough (classic, beetroot, herb), hummus, wild-garlic pesto, Meerzeit butter, olive oil, fleur de sel.

    €14.00
  • Venison salami

    40g straight from „Usedom-Wild“ Krummin, with Krummin wood-fired oven bread and cranberry mustard.

  • Ahlbeck wood-fired oven bread

    With Heringsdorf Pomeranian lard.

  • Soup of the day

    Served with wood-fired oven bread.

  • Wakame seaweed salad

    Vegan

    With sesame.

  • Matjes herring tartare

    Beetroot, apple, onion, horseradish, wakame dip, bread from the Ahlbeck wood-fired oven.

  • Wild goat

    Gluten-free

    Small salad, Labömitz goat cheese, beetroot, walnuts.

  • Usedom platter

    Labömitz goat cheese, Heringsdorf lard, wild-game salami, cranberry mustard, wood-fired oven bread.

Soups

  • Soup of the day

    Changes with the day.

    €7.00

Salads

  • Cucumber salad

    Vinegar, sugar, dill.

    €4.50
  • Wakame seaweed salad

    Vegan

    With sesame.

    €6.00
  • Wild goat

    Small baby-leaf salad, hand-milked goat cheese from Beatrice in Labömitz, beetroot, walnuts, house bread.

    €9.00
  • Wild goat, large

    €17.00
  • Small mixed salad

    With three seared black tiger prawns, chilli, garlic, lemon, Riesling and house bread.

    €14.00
  • Meerzeit bruschetta

    Vegan

    House bread, pesto, cherry tomatoes, parmesan.

    €8.50

Fish

  • Herring duet

    Seaweed remoulade, roast potatoes, mixed salad, onion rings.

    €18.50
  • Tagliatelle with prawns

    Fresh chilli, garlic, lemon, Riesling, cherry tomatoes, parmesan.

    €25.00
  • Pulled salmon burger in a pretzel bun

    Salad, cucumber, seaweed remoulade, teriyaki sauce, coleslaw, sweet-potato fries.

    €21.90
  • Pan-fried cod fillet

    Dill-mustard sauce, potato rösti, wakame salad.

    €22.50
  • Pan-fried pikeperch

    Fish potatoes, horseradish sauce, wakame salad.

    €25.00
  • Meerzeit fish plate

    Three fish fillets, pan of seasonal vegetables, roast potatoes, dill-mustard sauce.

    €26.90
  • Salmon fillet

    Pan-fried, tagliatelle, seaweed pesto, cherry tomatoes.

  • Perch fillet

    Gluten-free

    Pan-fried, lemon, thyme, fish potatoes, dill sauce.

From field and pasture

  • Straw-pig tomahawk steak

    Rosemary potatoes, salad, herb butter.

  • Poultry liver

    Pan-fried, apple, onion, mashed potato.

  • Gourmet chicken-breast ragout

    Pepper, green asparagus, pineapple, mushrooms, chilli, coconut milk, basmati rice timbale.

  • Vegetable pan with chicken strips

    Schupfnudeln, pepper, green asparagus, snow peas, mushrooms, courgette. Vegetarian on request.

  • Beef fillet

    Wild-herb salad, thyme potato wedges, pepper sauce.

Vegan

  • Mixed salad with falafel

    Vegan

    Homemade edamame falafel, mango-chilli dressing.

    €19.00

Pasta

  • Pasta alla carbonara

    Vegan

    With smoked tofu.

  • Pasta with seaweed-herb pesto

    Chilli, garlic, sea algae, cherry tomatoes, parmesan.

  • Pasta aglio e olio

    Garlic, chilli, cherry tomatoes, parsley, parmesan.

  • Pasta with prawns

    Chilli, garlic, cherry tomatoes, edamame, lime, Riesling.

  • Pasta toscana

    Vegan

    Tomato-pepper sauce, tomatoes, parmesan.

Dessert

  • Orange crème brûlée

    Homemade.

Aperitifs · Long drinks

  • Secco

  • Strawberry punch

  • Aperol Spritz

  • Hugo

  • Lillet Wild Berry

  • Campari orange

  • Havana cola

  • Sea-buckthorn spritz

Draft beer

  • Meerzeit Pils

    Pilsner from Bayreuther Bierbrauerei AG.

  • Maisel's Weisse Original

  • Meerzeit dark lager

    Country lager from Bayreuther Bierbrauerei AG.

Bottled beer

  • Maisel's Pale Ale (non-alcoholic)

  • Maisel's Weisse (non-alcoholic)

Note: All dishes may contain traces of allergens. Additives and allergens on request. The menu changes with the season.

Reserve a table

We'll keep your seat warm.

Call us, send a message or just come by — our terrace is waiting.